Makes 9 servings 9
Prep time Under 15 minutes PTM
Total time Under 30 minutes PTM
Nutritional Information
| Calories | 160 | Fat | 5g |
| Protein | 1g | Cholesterol | 20mg |
| Carbohydrates | 30g | Sodium | 35mg |
| Fiber | 3g | Saturated Fat | 3g |
| Sugars | 23g |
Ingredients
8 cups apple cider
1 vanilla bean, split
1 orange, peeled
ground cinnamon, if desired
½ cup whipping cream, whipped
Directions
In saucepan, heat cider, vanilla bean and orange peel to boiling. Remove from heat; let steep 30 minutes.
Remove vanilla bean and orange peel. Return cider to simmering.
Pour cider into mugs. Sprinkle cider generously with cinnamon. Top with whipped cream and another sprinkle of cinnamon.
