This is a Gluten Free Recipe
Makes 3 servings 3
Prep time Under 30 minutes PTM
Total time Under 30 minutes PTM
Nutritional Information
| Calories | 160 | Fat | 11g |
| Protein | 15g | Cholesterol | 50mg |
| Carbohydrates | 3g | Sodium | 350mg |
| Fiber | 1g | Saturated Fat | 5g |
| Sugars | 2g |
Ingredients
2 tomatoes, sliced
4 ounces fresh mozzarella cheese, sliced
4 ounces JENNIE-O® sliced Italian Style Roasted Garlic Turkey Breast, halved
1 teaspoon olive oil
1 teaspoon white balsamic vinegar
basil leaves
salt and freshly ground pepper, if desired
Directions
Arrange tomatoes, mozzarella cheese and turkey on a platter. Drizzle with oil and vinegar. Sprinkle with leaves and salt and freshly ground pepper, if desired.
