Makes 4 servings 4
Prep time 10 minutes PTM
Total time Under 30 minutes PTM
Nutritional Information
| Calories | 100 | Fat | 2g |
| Protein | 12g | Cholesterol | 30mg |
| Carbohydrates | 10g | Sodium | 790mg |
| Fiber | 2g | Saturated Fat | 0g |
| Sugars | 6g |
Ingredients
½ cup mayonnaise
1 tablespoon soy sauce
¼ teaspoon ground ginger
8 ounces diced JENNIE-O® Homestyle Tender Browned Turkey Breast, from the service deli
1 red bell pepper, chopped
1 cup pea pods, partially cooked
1 carrot, grated
3 green onions, chopped
2 cups chopped romaine lettuce
Directions
In small bowl mix mayonnaise, soy sauce and ginger until smooth; set aside.
In medium bowl, combine turkey, red bell pepper, pea pods, carrot and green onion. Add mayonnaise mixture: stir to combine. Serve on lettuce cover platter.
